Preventing Obesity with "African Mango"

Rapidly changing lifestyles with modernization have brought numerous benefits to us, but at the same time, we are facing serious problems such as environmental pollution and health hazards. According to a WHO report, the global obesity rate has almost tripled since 1975.

It is not easy for people today to manage their weight in a lifestyle that tends to lack exercise and overeat. In the U.S., which is known as an extremely overweight society, research has shown that approximately 30% of adults take supplements for weight loss. Among the many supplements that claim to help people lose weight, the ingredients in African Mango, which have been scientifically proven efficacy, have attracted attention.

What is African Mango?

The scientific name "Irvingia gabonensis," a tall tree native to the humid tropics of West Africa, is called the African mango because it has fruits similar to the mango. It contains various nutrients, including fatty acids such as myristic acid and lauric acid, polyphenols such as flavanols, tannins, and ellagic acid, vitamin C, iron, calcium, magnesium, dietary fiber, vegetable protein, and many others. In Africa, it has a long history in traditional medicine and food use as an effective plant for weight loss. Recent research has revealed its mechanism of weight loss, and its effect on obesity prevention has attracted more attention.

Benefits of African Mango

The scientific name "Irvingia gabonensis," a tall tree native to the humid tropics of West Africa, is called the African mango because it has fruits similar to the mango. It contains various nutrients, including fatty acids such as myristic acid and lauric acid, polyphenols such as flavanols, tannins, and ellagic acid, vitamin C, iron, calcium, magnesium, dietary fiber, vegetable protein, and many others. In Africa, it has a long history in traditional medicine and food use as an effective plant for weight loss. Recent research has revealed its mechanism of weight loss, and its effect on obesity prevention has attracted more attention.

In a human clinical trial using a placebo control, compared to the placebo group, a reduction of approximately 13% in body weight, 18% in body fat, and 27% in LDL cholesterol were observed in subjects with a tendency toward obesity who took African mango extract. The amount of adiponectin in the blood was also confirmed to have increased more than twofold, proving its high effectiveness in preventing obesity.

Cautions about African Mango

There are reports that prolonged consumption of African mango may cause headaches, sleep disturbances, and digestive problems. Take with caution if consuming continuously for a long period of time. It is also important to consult a physician or specialist if you are pregnant, nursing, or taking prescription medications.

There is no doubt that weight management is a critical factor in maintaining good health for modern society, living in an era influenced by various chemicals, food additives, physical and mental stress, and other factors that contribute to obesity. We must lead our daily lives with an awareness of the tremendous risks to our health with obesity. Review your lifestyle habits first, and then achieve healthy weight loss by using a combination of supplements that have been proven to be safe.

reference
https://pubmed.ncbi.nlm.nih.gov/21697664/, https://pubmed.ncbi.nlm.nih.gov/19254366/

* These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.